Our autumn harvest season continues at Pirtti as we celebrate traditional Kekri and Michaelmas. These festivities are part of Finnish cultural heritage: giving thanks for the harvest and turning toward winter around a generous table.
This weekend we serve the true flavors of autumn: duck, rabbit, elk and venison at their best. Seasonal root vegetables and berries complete the experience.
Bonfires and candlelight create a festive yet peaceful evening atmosphere while the Pirtti hall glows in warm light.
Join us for a moment where tradition, flavor and autumn ambiance meet.
Tickets
Standard ticket 1 pc (59.00 €/pc)
Child (13-16 yrs) 1 pc (25.00 €/pc)
Child (5-12 yrs) 1 pc (15.00 €/pc)
Child (under 5 yrs) 1 pc (free)
Kekri menu for Michaelmas
Autumn Game Buffet - Complete Menu
Starters
Duck pie with autumn root vegetables
Roasted chanterelles and wild mushroom salad
Arugula and kale with lingonberry vinaigrette
Autumn leaf salad
Beetroot-feta salad
Pickled red cabbage
Pickled cucumber and carrot with dill and mustard seeds
Pickled fennel and radish
Main courses
Elk stew with red wine sauce and root vegetables
Roasted roots: beetroot, parsnip, carrot, rutabaga
Baked potatoes and sweet potato
Roasted cabbage and fennel
Wild mushroom stew
Rustic bread
Desserts
Apple pie
Berry cheesecake
